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4178 Bluebird Drive
Morganton, NC, 28655

(828) 584-7359

Farm Meats: Pastured Pork, Beef, Chicken, and Lamb. Fed Certified Organic Grains.  

Farm Vegetables: Growing using organic methods.  

Morganton, North Carolina

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Bluebird Farm

Bluebird Farm
Bluebird Farm raises healthy, flavorful, vegetables, pastured meats, and eggs using techniques that improve the health of our land and contribute to a diverse farm ecosystem.  Our meat animals are fed certified organic grains.
     We are dedicated to building living soils to ensure the quality of our vegetables and animals.
 

 

 
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vibrant vegetables
healthy livestock

Biological Practices. Holistic Management.

 
 

 Marie and William believe that food should be grown with biological methods that improve the health of the land, plants, and animals while sustaining the farmers that grow your food. Our greatest passion is to grow delicious food for you and your family while caring for the land.

Bluebird Farm raises vibrant vegetables, farm meats, and eggs using techniques that improve the health of our land and contribute to a diverse farm ecosystem.  Our meat animals are fed certified organic grains.  We are dedicated to building living soils to ensure the quality of our vegetables and animals.

Purchase our farm's food at local farmers markets or through our Community Supported Agriculture (CSA) program.  We are proud to provide all of our customers with high-quality, ethical food while contributing to a healthy environment and our community. 

 

Meat for Cozy Meals

Flavorful farm meats for your family: beef and pork. 

     Fill your freezer and enjoy cozy meals that will nurture you and your loved ones.  Pork bratwurst sausage, thick bone in pork chops, beef roasts, country sausage, ground beef for burgers, pork chorizo for tacos, and flavorful salamis for gifts.
     Our meat pigs are fed certified organic grains. Our cows graze and rotate through grass year round and eat supplements of non-GMO brewer's barley.

Small Family Pork Pack
Don't know what to get but love flavorful pasture pork? Order our Small Family Pork Pack to help fill your freezer. Thick pork chops, bratwurst, sweet Italian sausage, country sausage, ribs, and your choice of shoulder or ham pork roast. >>Order pack here<<

Reserve our Pork + Beef
Pickup at Farm + Markets

Order online and pick up at market
Enjoy our pork and beef.
Pickup at the farm, and we deliver special orders placed on our online store to Farmers Markets in Hickory, Morganton, and Charlotte. We'll hold your pork and beef and you'll know we have exactly what you want when you come to market.

Reserve Pork + Beef Now →

Farmers' Markets

Charlotte Regional Market + Morganton Farmers Market on Saturdays
Wednesday Hickory Farmers Market

For the freshest vibrant produce and delicious farm meats, come visit us at one of the 3 farmers' markets that we attend weekly from April-November. Charlotte Market year round. 
Shop from the source
Farmers' Market Schedule →

Become a Member

Community Supported Agriculture

 Beef, Pork, and Egg Shares. Vegetable Box Shares, Morganton Market Shares.

Join the farm by buying a share of the year’s harvest of in advance. Throughout the season, CSA members receive a bounty of delicious farm food.
Sign ups are open now.
Learn more  →
Sign up now →

 

Stay in touch with the farm seasons with our newsletter.

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Morganton Area
Hickory Area
Charlotte Area

Check out our daily activities around the farm on instagram.

Weekend dinner ideas? Our ground pork is so good stir-fried with soy sauce and this beautiful, crisp bok choy! Come get some (plus a whole lot of eggs, beef, spinach, herbs, radishes and more) at the Charlotte Regional Farmers Market Saturday from 8-1pm. #localfood #knowyourfarmer #hoophouse
Weekend dinner ideas? Our ground pork is so good stir-fried with soy sauce and this beautiful, crisp bok choy! Come get some (plus a whole lot of eggs, beef, spinach, herbs, radishes and more) at the Charlotte Regional Farmers Market Saturday from 8-1pm. #localfood #knowyourfarmer #hoophouse
7pm farm view- finishing up late this evening with the spring push before this rain moves in. Beautiful green grass and some flop eared, short snouted pigs...2 of my favorite things. These December born hogs are a quarter English Large Black, a quarter Hampshire, and half Chester White which equals 💯 juicy, marbled pork. (The Chester White is why these hogs are pink with blue/grey spots instead of spotted or black with a white Oreo ring.) #farmview #hogs #farmlife #knowyourfarmer
A third intense storm in a little over 24 hours. Never fun with all the baby vegetables in the field. Hail this time. It blew into our open tunnels! Fortunately nothing really damaged. Just more water too hard too fast. #hail #thundernstorm #aprilshowers
A third intense storm in a little over 24 hours. Never fun with all the baby vegetables in the field. Hail this time. It blew into our open tunnels! Fortunately nothing really damaged. Just more water too hard too fast. #hail #thundernstorm #aprilshowers
Tiny baby painted turtle friend that Erica and I found in the pig pasture as we were fixing fences. Erica moved it past the pasture down the hill to our riparian drainage ditch.
Tiny baby painted turtle friend that Erica and I found in the pig pasture as we were fixing fences. Erica moved it past the pasture down the hill to our riparian drainage ditch.
Dinner inspiration! You can find these glowing beauties at the Charlotte Regional Farmers Market today (Saturday) from 8-noon. Make an easy Swiss chard and Italian sausage pasta. Saute an onion, garlic, and our sweet Italian sausage together until sausage still has a hint of pink to it. Then add about 2 cups of pasta water to the sausage pan and bring to a simmer. Add chopped Swiss chard and steam on top of the sausage mixture with the lid on for about 4 minutes until the chard turns bright green and is just barely cooked. Spoon sausage and veggie sauce over pasta, and top with sun dried tomatoes and Parmaesan cheese. #growfood #knowyourfarmer #realfood #hoophouse
Dinner inspiration! You can find these glowing beauties at the Charlotte Regional Farmers Market today (Saturday) from 8-noon. Make an easy Swiss chard and Italian sausage pasta. Saute an onion, garlic, and our sweet Italian sausage together until sausage still has a hint of pink to it. Then add about 2 cups of pasta water to the sausage pan and bring to a simmer. Add chopped Swiss chard and steam on top of the sausage mixture with the lid on for about 4 minutes until the chard turns bright green and is just barely cooked. Spoon sausage and veggie sauce over pasta, and top with sun dried tomatoes and Parmaesan cheese. #growfood #knowyourfarmer #realfood #hoophouse
Getting that cover crops seedbed worked up with the Perfecta field cultivator soil yesterday before today's warm spring rain. This field was full of standing water for so long last year that we're resting it this summer with a lush stand of cover crops and letting the balance of the soil come back before fall planting. This week was a power house, and we charged right through it with the awesome farm crew and some warm sunny weather! ☀️ #knowyourfarmer #takecareofthesoil #growfood #goodfood
Weekend dinner ideas? Our ground pork is so good stir-fried with soy sauce and this beautiful, crisp bok choy! Come get some (plus a whole lot of eggs, beef, spinach, herbs, radishes and more) at the Charlotte Regional Farmers Market Saturday from 8-1pm. #localfood #knowyourfarmer #hoophouse
7pm farm view- finishing up late this evening with the spring push before this rain moves in. Beautiful green grass and some flop eared, short snouted pigs...2 of my favorite things. These December born hogs are a quarter English Large Black, a quarter Hampshire, and half Chester White which equals 💯 juicy, marbled pork. (The Chester White is why these hogs are pink with blue/grey spots instead of spotted or black with a white Oreo ring.) #farmview #hogs #farmlife #knowyourfarmer
A third intense storm in a little over 24 hours. Never fun with all the baby vegetables in the field. Hail this time. It blew into our open tunnels! Fortunately nothing really damaged. Just more water too hard too fast. #hail #thundernstorm #aprilshowers Tiny baby painted turtle friend that Erica and I found in the pig pasture as we were fixing fences. Erica moved it past the pasture down the hill to our riparian drainage ditch. Dinner inspiration! You can find these glowing beauties at the Charlotte Regional Farmers Market today (Saturday) from 8-noon. Make an easy Swiss chard and Italian sausage pasta. Saute an onion, garlic, and our sweet Italian sausage together until sausage still has a hint of pink to it. Then add about 2 cups of pasta water to the sausage pan and bring to a simmer. Add chopped Swiss chard and steam on top of the sausage mixture with the lid on for about 4 minutes until the chard turns bright green and is just barely cooked. Spoon sausage and veggie sauce over pasta, and top with sun dried tomatoes and Parmaesan cheese. #growfood #knowyourfarmer #realfood #hoophouse
Getting that cover crops seedbed worked up with the Perfecta field cultivator soil yesterday before today's warm spring rain. This field was full of standing water for so long last year that we're resting it this summer with a lush stand of cover crops and letting the balance of the soil come back before fall planting. This week was a power house, and we charged right through it with the awesome farm crew and some warm sunny weather! ☀️ #knowyourfarmer #takecareofthesoil #growfood #goodfood